About Michael Cooley

Michael obtained his Permaculture Design Certification via Geoff Lawton, PRI, in 2013, and had been a student of Sustainable Agriculture independently for many years prior to obtaining the PDC. He is formally trained in teaching Permaculture and has a Master's candidate in Natural Resources/Agroforestry from the University of Missouri. He received a Graduate Certificate in Agroforestry from Mizzou in 2018. His interest in Agroforestry and Permaculture came through an interest in sustainable food production and a desire for nutrient-rich foods. He is particularly interested in Tropical Agricultural Development, perennial food production, and medicinal plants and herbs. Michael's experience as a licensed Financial Advisor and a prior career in hospital administration and Human Resources management has given him unique perspectives on the economics of Agricultural Design and the management of inputs. Michael is presently creating a demonstration site on acreage in the northern Shenandoah Valley of Virginia (temperate climate). He presently also consults for agricultural development worldwide. His ultimate goal is to teach and consult Permaculture and Agroforestry domestically as well as abroad in developing countries where quality nutrition is not readily available. He is available as an agroforestry and permaculture design consultant and lecturer. Find his LinkedIn Bio here: https://www.linkedin.com/in/michael-cooley-b6855437/ Find his Permaculture Global Bio here: http://permacultureglobal.org/users/8798-michael-cooley
https://www.instagram.com/narrowpassagepermaculture/

Juglans Nigra – Eastern Black Walnut- “a neglected gift of nature”

Each year in the fall motorcycle riders on the back roads of the rural east must beware of the tennis ball like fruit of the eastern Black Walnut tree. Hitting the hard green ball can spell disaster if struck at the wrong angle with a narrow motorcycle or bicycle tire. Black walnut is however…from a [...]

By |2017-05-16T19:59:49-05:00September 3rd, 2016|Uncategorized|0 Comments

Chicken of the Wood: Mycelium Fruit that is Food and Medicine

Holly's find...Chicken of the Wood Permaculture Design looks to source trees and plants that can be found local to a property. Oftentimes edible plants grow on a property already, one just doesn't know it. Take for example "Chicken of the Wood" Mushroom (Laetiporus Sulphureus). Also know as "Sulphur Shelf" because of its color. Other [...]

By |2016-06-27T13:14:36-05:00June 24th, 2016|Uncategorized|0 Comments

Gourmet Breakfast from the Homestead

So this morning we decided to enjoy some of the fruits of our labors.  Fresh Morels, fresh eggs from the chickens, fresh, sauteed and chopped Ramps, and Urui (Hostas) from our patch. Try not to drool on your keyboard!               Morels battered and deep fried as fritters     [...]

By |2016-05-03T18:45:47-05:00May 2nd, 2016|Uncategorized|0 Comments

Experimenting with Yacon, Part 2

In December of 2014 I contributed a post here on the Tuber producing plant Yacon (Smallanthus sonchifolius). The plant is traditionally grown in the central Andes mountains of South America from Columbia to Northern Argentina. That post is linked here:  http://www.narrowpassagepermaculture.com/experimenting-with-yacon/   Yacon Plant   Our first year of growing Yacon was successful [...]

By |2018-01-07T14:48:21-05:00January 24th, 2016|Uncategorized|0 Comments

Beyond Off Grid Summit

Great Opportunity!                                                           This is a fantastic opportunity to get some intensive education on Homesteading. Don't miss out! Link is Here: http://beyondoffgrid.com/summit/?utm_source=NarrowPassagePermaculture&utm_medium=website&utm_campaign=BOGSummitOnlineEvent&ref=31

By |2015-11-06T19:37:20-05:00November 6th, 2015|Uncategorized|0 Comments

Autumn Olive…Take a second look…it’s a Blessing, not a Curse

AUTUMN OLIVE Autumn Olive , Elaeagnus umbellate-- most widely know as Autumn Olive-- is also called Japanese Silverberry and recently has come into fashion under the moniker Autumn Berry. The shrub is native to Asia, from the Himalayas, east, to Japan. In the United States it is often thought of as invasive, meaning that it "takes [...]

By |2017-05-16T20:14:09-05:00November 1st, 2015|Uncategorized|2 Comments

The Rice Knife : Garden tool extraordinaire

  Rice Knife or Hand Sickle Everyone has their favorite gardening tools. Tools for the garden are important in Permaculture. Permaculture looks for solutions that are resilient and sustainable. Plant and crop working tools need to be simple, sustainable (usually this means non electric or gas powered) and cost effective. Consider if you [...]

By |2015-09-13T01:36:22-05:00August 25th, 2015|Uncategorized|0 Comments

Lambs Quarters : Get your Super-Food Greens fresh and free

  So, if you had access to a free green that has more nutrition than Spinach, was prolific to the point of being considered by most as an irremovable garden weed, has the taste of a mild nutty version of Spinach, and produces a seed related to Quinoa, would you be interested? If so…read on [...]

By |2015-07-21T01:22:40-05:00July 20th, 2015|Uncategorized|0 Comments

Rhubarb – a confused vegetable

Close up of our Rhubarb crop     The Author (not usually barefoot) and this year’s Rhubarb growth       Yellowish seed head of Rhubarb seen on right     Rhubarb, Rheum rhabarbarum, is a vegetable with a confused lifestyle. Most people think of this veggie as the [...]

By |2015-05-28T02:00:28-05:00May 26th, 2015|Uncategorized|Comments Off on Rhubarb – a confused vegetable
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